STORING OUR PRODUCTS

GOURMET CONFETTI

PARIYA gourmet confettis contain nuts and natural flavours. Storage in a cool, dry and dark place between 4°C and 18°C is recommended.

PERSIAN NOUGAT & HONEY TOFFEE

PARIYA Persian nougats and honey toffee are all-natural confections containing nuts and natural flavours. They require storage in a cool, dry and dark place between 4°C and 18°C.

PERSIAN FAIRY FLOSS

PARIYA Persian fairy floss requires storage in a cool, dry and dark place between 4°C and 16°C at all times.

Please DO NOT store this item in your kitchen pantry where temperatures will exceed the above.

Storage in the refrigerator is possible as long as the item is sealed properly (in its resealable packet).

A wine cellar is an ideal place for storing this delicate confection.

BOUTIQUE SPICES, HERBAL DISTILLATES & MOLASSES

PARIYA's collection of all-natural spices and distillates require storage in a cool, dry and dark place below 21°C.

EXCEPTIONAL FRUITS

Optimum storage conditions for this collection are between 4°C and 8°C away from direct light.

PARIYA dates and semi-dried sour cherries require refrigeration. PARIYA barberries are best stored in the freezer.

SPECIALTY NUTS

PARIYA specialty nuts are all-natural. They will lose their vibrant colour if exposed to direct light. To maintain their freshness and vibrant colour always store away from any source of light.

Store in a cool, dry and dark place between 4°C and 8°C.

RAAHAT

PARIYA raahat contains nuts, natural flavours and colours. Storage in a cool, dry and dark place between 4°C and 8°C is recommended.

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